Welcome
Dining
Our Japanese Tradition Of Best Service
12 Years Of Welcoming Hospitality....
Red White is the place where you can find traditional Japanese cuisine and the wellness for yourself together. Red White is the place where you can find traditional Japanese cuisine and the wellness for yourself together. Our magnificent vegan recipe is based on the traditional vegan dining style of Buddhist monks in Japan called Shojin dishes which has 1300 years of history.
We are grateful to have great donations to our Go Fund Me page. Please continue to support our business so that we can keep donating our healthy meal options to front line medical professionals. Thank you & God bless everyone!
Providing Healthy Vegan Dishes the Best Way
YUZU SHOYU
SHIO
MISO
SPICY MAZE SOBA
SUMMER SONIC
Our Team
TOKUMA KOBAYASHI
FOUNDER & CEO
Tokuma has a great passion about sharing what Japanese traditional cuisine can offer. After seven years of austere training in cuisine field, he made a debut as opening his own restaurant in Tokyo, Japan at age 23.
KEITA UEKI
GENERAL MANAGER, EXECUTIVE CHEF
Since his teenage days, Keita has been learning the real techniques and skills of Japanese cuisine. Working side by side with Toc for a decade, he has created the entire recipes at one of top rated Japanese IZAKAYA restaurants in Japan “Oreno Sakana Wo Kuttemiro”. He managed 12 branches as an excutive chef since 2011.
As he sees “the taste” as not only as tasting, but feeling with all of the five senses. At Red White, he is focusing “healthy yet tasty Japanese cuisine” with his creativity and skills from Tokyo.
Gallery
Peek Into Our Menu
- Homemade Porcini Broth -
Choice Of Menu
YUZU SHOYU
Soboro (Vegan meat & Tofu) Mushrooms, Corn, Spinach, Alfalfa, Garlic Oil
MISO
Soboro (Vegan meat & Tofu) Mushrooms, Corn, Spinach, Alfalfa, Garlic Oil
SPICY MAZE SOBA
Soboro (Vegan meat & Tofu) Mushrooms, Corn, Spinach, Lettuce, Alfalfa, Garlic Oil
SHIO
Soboro (Vegan meat & Tofu) Mushrooms, Corn, Spinach, Alfalfa
SUMMER SONIC
Soboro (Vegan meat & Tofu) Mushrooms, Corn, Tomato, Zucchini, Lettuce, Alfalfa
